Mint Chocolate Chip Macarons Recipe
Instantly elevate your holiday dessert table with these elegant and flavourful Mint Chocolate Chip Macarons, made with HERSHEY'S CHIPITS. Get the recipe.
Keywords
- HERSHEY'S CHIPITS
- Christmas
- Winter
- HERSHEY'S
- Milk Chocolate
- Mint
- Cookies & Blossoms
- Popular
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.
Cooking tools:
- Hand mixer
- Piping bag
- Round piping tip
- Baking sheet
- Parchment paper
- Oven
- Sifter
- Mixing bowl
- Spatula
- Cooling rack
- Saucepan
- Measuring spoon
- Fine-mesh sieve
- Toothpick
- Kitchen timer
- Airtight container
- Refrigerator
- Stove
- Measuring cup
- Spoon
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 1/2 cups almond flour (375 mL)
- 1 cup icing sugar (250 mL)
- 3 egg whites, at room temperature
- 1/4 tsp cream of tartar (1 mL)
- 1/4 tsp salt (1 mL)
- 1/2 cup granulated sugar, superfine (125 mL)
- 20 drops food colouring, green
- 1/3 cup HERSHEY'S CHIPITS Milk Chocolate Chips, melted (75 mL)
- 1/2 cup 35% whipping cream (125 mL)
- 1 cup HERSHEY'S CHIPITS Mint Chocolate Chips, divided (250 mL)
- 2 tbsps unsalted butter (30 mL)
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