Gluten Free Spanish Rice for Shelley

Ingredients

• 2 tbsp. extra-virgin olive oil
• 1/2 medium onion, finely chopped
• 1 banana pepper
• 2 poblano pepper
• 2 c. long grain white rice
• 2 c. low-sodium chicken broth
• 1 c. tomato sauce
• Juice of 1/2 lemon / 1/2 tbsp lemon juice
• 1 tsp. chili powder
• 1 tsp. garlic powder
• 1 tsp. dried oregano
• 1/2 tsp. ground cumin
• Kosher salt
• Freshly ground black pepper
• 1 tbsp. freshly chopped cilantro, for garnish