Cheesy Gochujang Sausage Rolls | Picnic Recipes | Tesco Real Food
These cheesy sausage rolls are made with a spoonful of gochujang for big umami flavours. Discover more picnic recipes at Tesco Real Food.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Pastry brush
- Mixing bowl
- Fork
- Cutting board
- Chef's knife
- Grater
- Spoon
Ingredients
- 400g pack Finest pork sausages, skins removed
- 60g extra mature Cheddar, coarsely grated, plus a little extra for sprinkling
- 1½ tbsp gochujang, plus 1 tsp extra for brushing
- 320g sheet ready rolled puff pastry
- 1 egg, beaten
- pinch black sesame seeds
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