Cornbread (Low-Carb, Keto, & Gluten Free) – Black Tie Kitchen
Low-carb, keto, and gluten-free cornbread with almond flour and sweet corn extract—tastes like the real thing! Perfect for brisket or breakfast.
Ingredients
- 168g almond flour
- 14g coconut flour
- 10 tbsp (50g) allulose
- 6 tbsp butter
- 5 pinches salt (4g)
- 3 eggs
- ⅓ cup heavy cream
- 1 tsp baking powder
- 2 tsp corn extract (optional)
- 10" Cast Iron Skillet
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