Delish Knish Recipe | Just A Pinch
Peel and cut potatoes. Cook in a pot of boiling water until soft enough to mash. Once cooked, drain water and return potatoes to the pot. Mash using butter, sour cream, and a...
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Ingredients
- 4 potatoes (medium to large)
- 5 slice(s) bacon, cooked and crumbled
- 6 scallions, diced
- 1 cup(s) sour cream
- 1/4 stick(s) butter
- 2 package(s) crescent roll sheets
- - garlic salt
- - pepper
- - parsley flakes
- 1 cup(s) cheddar cheese, shredded
- - Parmesan cheese
- 1 egg beeten
- - milk
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