Splenda Cranberry Sauce Recipe - Food.com
I had this marvelous cranberry sauce about 5 years ago at a friends house. Since I have Diabetes, I substituted Splenda for an equal amount of sugar..
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 4 cups fresh cranberries, picked over & rinsed
- 2 cups Splenda sugar substitute or 2 cups sugar
- 6 tablespoons water
- 6 tablespoons fresh orange juice
- 1/4 teaspoon salt
- 2 inches fresh ginger, peeled & cut in 3 pieces (if you don't have fresh ginger, add 1/2 tsp ground ginger with other spices)
- 1 orange, zest of
- 1 teaspoon cinnamon
- 1/8 teaspoon ground cloves
- 1/2 teaspoon allspice
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