Crispy Aval Vada Recipe: Easy South Indian Evening Snack

Crispy Aval Vada Recipe: Easy South Indian Evening Snack

ambrosiaindiancuisine.com

Learn to make crispy, delicious Aval Vada, a simple South Indian evening snack! This easy recipe uses flattened rice for a light yet satisfying treat. Get the perfect crunch with our step-by-step...

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Ingredients

  • Aval (Flattened Rice): 3 cups
  • Red Onion: 2 medium
  • Carrot: 1 small
  • Ginger: a little, grated
  • Green Chili: 1 small
  • Cumin Seeds: a little
  • Pepper: a little
  • Coriander Leaves: finely chopped
  • Thick Yogurt: 1/2 cup
  • Groundnut Flour: 1/4 cup
  • Salt: to taste
  • Water: 100ml (for soaking aval)

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