Cream Cheese Hamantaschen Recipe | King Arthur Baking
In this version of cream cheese hamantaschen, the dough is tender and sweet, with a simple and classic poppy seed filling. Bake it for Purim or anytime you want a special treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 1/2 cup (72g) poppy seeds, ground
- 1/2 cup (113g) milk, whole preferred
- 1/3 cup (66g) granulated sugar
- 1 tablespoon (21g) honey
- pinch of table salt
- 1/2 teaspoon King Arthur Pure Vanilla Extract
- 8 tablespoons (113g) unsalted butter, softened
- 2 ounces (57g) cream cheese, softened
- 1/2 cup (99g) granulated sugar
- 1 teaspoon King Arthur Pure Vanilla Extract
- 1/2 teaspoon table salt
- 1/4 teaspoon almond extract, optional
- zest of 1/2 lemon, optional
- 1 3/4 cups (210g) King Arthur Unbleached All-Purpose Flour
- 1 large egg
- 1 large egg, beaten with 1 tablespoon water (egg wash)
More Like This
Delicious Hamantaschen Recipe
michiganplum.org
Hamantaschen | Oregonian Recipes
recipes.oregonlive.com
Hamantaschen Recipe | Saveur
saveur.com
hamantaschen - Lisi's Kitchen
lisiskitchen.com
Hamantaschen Recipe | Samsung Food App
app.samsungfood.com
Cookie Dough Hamantaschen – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
oukosher.org
Hamantaschen | Recipes on Rails
recipesonrails.com
Cookie Dough Hamantaschen » Jamie Geller
jamiegeller.com