Chocolate Sponge Cake Recipe | Better Homes & Gardens Australia
You’ll go cuckoo for cocoa with this light and airy take on a traditional dessert sponge, which is perfect for any occasion - from birthdays and anniversaries to family dinners. This is a fantastic...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- Cooking spray
- 4 x 50g eggs, at room temperature
- 175g (¾ cup) caster sugar
- 1 tsp vanilla extract or vanilla essence
- 100g (2⁄3 cup) self-raising flour
- 30g (¼ cup) cocoa powder
- 2 Tbsp cornflour
- 100g (1⁄3 cup) 50% less sugar fruit spread
- 1½ x 125g tubs vanilla bean flavoured dairy dessert (such as Fruche)
- Icing sugar, to dust (optional)
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