No-Bake Lemon Cheesecake with Honey Jelly Topping
It's quite easy to make it at home, this is soft and smooth cheesecake, it will melting in your mouth, feeling happiness for every bite.
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Cooking tools:
- Kitchen scale
- Microplane
- Mold
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Refrigerator
- Spoon
- Measuring spoon
- Parchment paper
- Glass
Ingredients
- 200 g Cream Cheese
- 40 g Caster Sugar
- 250 g Geek Yogurt
- 8 g Gelatin
- 20 g Lemon Juice
- 80 g Whipping Cream
- 1 tsp Lemon Zest
- 7 pcs Digestive Biscuits
- 40 g Butter
- 2 g Gelatin
- 200 ml Hot Water
- 50 g Honey
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