Herb-Baked Pita Chips | Local Recipes | Shorebread
Try our recipe for Herb-Baked Pita Chips from locals on the Maryland, Delaware and VA Eastern Shore from Online lifestyle magazine Shorebread.
Ingredients
- 12 whole-wheat pita bread pockets, 6” diameter
- 1/4 cup olive oil
- 1/2 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon dried basil
- 1 teaspoon dried chervil or parsley, if preferred
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