Skinny Eggnog | Just A Pinch Recipes

Skinny Eggnog | Just A Pinch Recipes

www.justapinch.com

In a blender, combine the cold water and gelatin. Let it sit for a couple of minutes. Add the powdered milk, Splenda, eggs, vanilla, rum extract, cinnamon, and nutmeg. Blend...

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Ingredients

  • 1/4 cup(s) cold water
  • 1 tablespoon(s) unflavored gelatin
  • 1 cup(s) powdered fat-free milk
  • 1/3 cup(s) Splenda
  • 2 large eggs
  • 2 teaspoon(s) vanilla extract
  • 1/4 teaspoon(s) rum extract
  • 1 teaspoon(s) cinnamon, plus more for topping
  • 1/2 teaspoon(s) nutmeg
  • 3/4 cup(s) boiling water
  • 2 cup(s) ice water
  • - reduced fat whipped cream, if desired

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