Rainbow Veggie Noodle Bowl USA

Name: Rainbow Veggie Noodle Bowl USA
Ingredients: 8 oz. extra firm tofu; 2 large zucchini, julienned; 2 green onions, chopped thin; 1 cup carrots; ⅛ red cabbage; ⅓ cup snap peas; 1 handful chopped peanuts; mint leaves, for garnish; lime wedge, for serving; ¼ cup cherry tomatoes, halved; ½ tsp. salt; ¼ tsp. black pepper; ½ tsp. garlic powder; 1 tsp. Lee Kum Kee Pure Sesame oil; 3 Tbsp. Thai peanut dressing, for serving (optional)

usa.lkk.com

A wide selection of authentic Asian sauces, marinades, and seasoning mix to use in your cooking that helps you serve a flavorful meal every time.

Keywords

Lee Kum Kee

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