Greek Style Yogurt Herb Cheese Spread
Combine all ingredients in a medium mixing bowl. Put 4 layers of cheesecloth in a fine-mesh sieve set over a large bowl or plastic container.
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Cooking tools:
- Cheesecloth
- Fine-mesh sieve
- Mixing bowl
- Plastic container
- Plate
- Can
- Airtight container
- Refrigerator
Ingredients
- 1 quart plain yogurt
- 2 tablespoons finely chopped parsley leaves
- 1 1/2 teaspoons ground cumin
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
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