Milk Chocolate Macadamia Nut Brownies | Food Stuff
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Ingredients
- 2 tablespoons honey or corn syrup
- 2 eggs, lightly beaten with a fork
- 25 Macadamia Nut (or regular) Hershey's Kisses, roughly chopped
- 1/2 cup light brown sugar, firmly packed
- 1/3 cup toasted macadamia nuts — omit if using Macadamia Kisses
- 3/4 teaspoon salt
- 1 cup (4.5 oz) unbleached all-purpose flour
- 9 tablespoons unsalted butter
- 1 teaspoon vanilla extract
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