Truffes-Variationen - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 100 g dunkle Schokolade, 70 % Kakao
- 100 g Vollrahm
- 120 g Milchschokolade
- 80 g Vollrahm
- 130 g weisse Schokolade
- 50 g Vollrahm
- 50 g Kakaopulver
- 50 g Krokant
- 50 g Kokosraspel
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