Cozy Best Vanilla Bread Pudding Recipe | Sana's Kitchen
Craft a comforting vanilla bread pudding with just 8 simple ingredients and only 15 minutes of prep. Enjoy it warm, paired with a creamy vanilla creme anglaise.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Fine-mesh sieve
- Oven
- Baking dish
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 12 King's Hawaiian Rolls (sweet and airy) or a 12-ounce loaf of brioche - leave it uncovered overnight to dry out.
- 3 tablespoons melted butter for the mix and extra to coat your baking dish (45g).
- 1 cup heavy cream (240g).
- 4 large eggs.
- 2 1/2 cups of whole milk (480g).
- 2 spare egg yolks for richness.
- A spoonful of vanilla extract (2 teaspoons).
- A small pinch of salt (1/4 teaspoon).
- 3/4 of a cup of sugar (165g).
- Powdered sugar for sprinkling - about 2 tablespoons.
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