Brie and Cranberry Potato Bites Recipe
Bring together creamy brie, tangy cranberry sauce, and roasted potatoes for a bite-sized appetizer that’s perfect for holiday gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gatherwisconsin.com.
Cooking tools:
- Oven
- Baking sheet
- Cooking spray
- Tongs
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Kitchen scale
- Mixing bowl
- Serving platter
Ingredients
- 1 lb little potatoes
- 1 Tbsp olive oil
- ¾ tsp dried rosemary
- ½ tsp kosher salt
- ½ tsp ground pepper
- 4½ oz brie cheese
- 3 Tbsp cranberry sauce
- rosemary leaves
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