Lobster Rolls
Lobster Rolls are a classic seafood dish that is popular in many parts of the world. It is a simple yet delicious sandwich that can be enjoyed as a meal or appetiser. Combining sweet lobster meat...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Skillet
- Tongs
- Plate
Ingredients
- 2-3 cooked lobster tails, meat removed and chopped
- 2 tablespoons mayonnaise
- 1 tablespoon fresh lemon juice
- 1 teaspoon Dijon mustard
- 1/4 teaspoon Worcestershire sauce
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- 2 tablespoons chopped fresh chives
- 2 tablespoons chopped fresh parsley
- Salt
- freshly ground black pepper
- 4 hot dog buns
- Butter, for toasting the buns
- Lemon wedges, for serving (optional)
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