10-MIN BACON CORN CHESE Recipe | Samsung Food App
If you visit a drinking spot in Korea, you'll probably find this on the menu... Pairs deliciously with beer! Takes only 10 minutes.
Ingredients
- 340g of canned corn
- 1.5 Tbsp sugar
- 4 Tbsp mayonnaise
- 75g of shredded mozzarella cheese
- 2 strips bacon
- parsley flakes (optional)
- knob of butter
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