Basic ice cream recipe with Monin syrup “condensed milk variant” – Eis-Perfecto – Make your own ice
Basic ice cream recipe with Monin syrup “Condensed milk variant”
Ingredients
- 100 gr Eis-Perfecto
- 100 g condensed milk 10%
- 130 g cream 30%
- 514 g whole milk 3,5%
- 15 gr Perfecto-Bindemittel
- 140 g of Monin syrup
- a pinch of salt
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