Rhubarb Spritz: A Refreshing Spring Cocktail
A refreshing spring rhubarb spritz made with homemade rhubarb syrup, Prosecco, Aperol, vermouth, grapefruit juice, and club soda.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at joinjules.com.
Ingredients
- 3 oz Prosecco
- 1/2 oz rhubarb syrup
- 1 1/2 oz Aperol
- 1/2 oz fresh grapefruit juice
- 3/4 oz dry vermouth (like @lofiaperitifs)
- 1 oz club soda (to top)
- 1 cup water
- 1 cup sugar
- 1 rhubarb stalk, chopped
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