Spiced salmon & tomato traybake recipe | Good Food
Enjoy this healthy spiced salmon and tomato traybake with a mild curry flavour for a quick and easy midweek meal. Serve with naan bread and lemon wedges
Ingredients
- 1 red onion sliced
- 200g cherry tomatoes
- 3 tbsp mild or madras curry paste
- 400g can chickpeas drained and rinsed
- 2 skinless salmon fillets
- 1 large or 2 small naan breads
- 2 tbsp fat-free yogurt
- lemon wedges and a few coriander leaves, to serve (optional)
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