Asian Green Beans Recipe - (4.6/5)

Asian Green Beans Recipe - (4.6/5)

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This is a really simple recipe to make. You can blanch the green beans and shock them in an ice bath, blot them dry and store for a day or two, before making this dish. ...

Keywords

  • Asian Green Beans
  • recipe
  • Green Bean Side Dish
  • green bean
  • dinner
  • Fruits
  • Vegetables and Other Produce
  • Courses
  • vegetable
  • vegetable side dish
  • Main Ingredients
  • meal
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Ingredients

  • 1 1/2 pounds fresh green beans, ends trimmed (frozen doesn't work as well)
  • 2 tablespoons fresh garlic, chopped (or to taste)
  • 1/4 teaspoon crushed red pepper flakes (optional or adjust to taste)
  • NOTE: Chili Garlic Sauce makes a fast substitute for chopping garlic and adds some kick to it; I use 1 teaspoon of it.
  • 1 1/2 tablespoons sesame oil
  • 3 tablespoons soy sauce
  • 1 1/2 tablespoons rice vinegar
  • 1 tablespoon brown sugar, packed (can use a little more if desired)
  • Black pepper
  • Salt (optional)
  • Cornstarch (mixed with cold water to thicken sauce)
  • Sliced almonds or sesame seed

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