Chinese Sausage & Abalone Steamed Rice

Ingredients

• 440g rice, washed and drained
• 127g Chinese sausage, sliced
• 130g Ocean Road Abalone canned abalone, drained, liquid reserved
• 100g pork fillet, sliced
• 100g prawns, peeled and deveined
• 4 dried shiitake mushrooms, soaked and quartered, liquid reserved
• 2 tbsp oyster sauce
• 2 tbsp soy sauce
• 1 tsp sugar
• 1/4 tsp ground white pepper
• 15g garlic, crushed
• 10g ginger, crushed
• 40g ginger, sliced
• 4 tbsp oil
• 1/8 tsp bicarb soda
• 10ml cooking wine