Shrimp Amalfi Style / Gamberoni all’Amalfitani | Ciao Italia

Shrimp Amalfi Style / Gamberoni all’Amalfitani | Ciao Italia

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Delightful Shrimp Amalfi Style: Fresh shrimp, garlic, and anchovies in a simple yet flavorful white wine sauce. Serves 4. Share This Recipe

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Ingredients

  • 20 fresh large shrimp
  • Filippo Berio extra virgin olive oil
  • 1 clove garlic, minced
  • 2 anchovies in oil, chopped
  • 5 plum tomatoes
  • 1 teaspoon dried hot pepper flakes or one small fresh hot pepper
  • 1 /2 cup dry white wine
  • 1/4 cup minced parsley
  • Ingredients

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