Milky Cheese Donuts - Sweet and Savory Fried Treats - Recipes by Clare
Try these unique Milky Cheese Donuts with a fluffy exterior and gooey mozzarella filling. A perfect sweet and savory treat that combines classic donuts with cheesy goodness!
Ingredients
- 2 cups all-purpose flour
- 1 cup whole milk, warm (about 110°F)
- 2 tablespoons sugar
- 2¼ teaspoons active dry yeast (1 packet)
- ½ teaspoon salt
- 1 large egg
- 4 tablespoons unsalted butter, melted
- 1 cup shredded mozzarella cheese
- Vegetable or canola oil, for frying
- Powdered sugar, for dusting (optional)
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