Sloppy Joes with Sweet and Hot Peppers
This classic American sandwich is made faster, easier and more flavorful with our Organic Diced Red Bell Peppers and Diced Ancho Chiles.
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Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 Pound Ground Beef
- 1 Large Onion, minced
- 1/4 Cup Bell Peppers, Red, 1/4in- 3/8in-Diced, Organic
- 2 Tablespoons Diced Dried Ancho Chiles
- 1 Cup Ketchup
- 1/2 Cup Yellow Mustard
- 1/4 Cup Worcestershire Sauce
- 1/2 Teaspoon Salt
- 1/2 Teaspoon Ground Black Pepper
- 4 Hamburger Buns
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