Chocolate Mug Cake – Mehl's Gluten-Free Bakery
Quick and easy Chocolate Mug Cake from Mehl's Gluten-Free Bakery for late-night chocolate cravings. Perfect in just minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mehlsglutenfreebakery.com.
Ingredients
- 1/4 Cup Mehl's Gluten-Free All-Purpose Flour
- 3 Tbsp Granulated Sugar
- 1/2 tsp Baking Powder
- 1/8 tsp Salt
- 2 Tbsp Unsweetened Cocoa Powder
- 1/8 tsp Ground Cinnamon
- 1/4 tsp Vanilla Extract
- 2 Tbsp Coconut or Vegetable Oil
- 1/4 Cup Water
- 1-2 Tbsp Chocolate Chips
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