Ragi Ganji | Veganuary

Ingredients

• 4 tbsp ragi flour (sprouted ragi flour is better)
• ¼ tsp cardamom powder, for flavour
• 2 tbsp jaggery powder
• 2 tbsp date paste/syrup
• Nuts and seeds of choice, for garnish
• 1 piece fruit of your choice, cut into pieces
• 2 cups water
• 1 cup nut milk (optional)