Blueberry Crumb Pie Recipe
This blueberry crumble pie is topped with a cinnamon-oat topping and can be made with fresh or frozen berries. This family-favorite recipe is so easy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1 (9 inch) refrigerated rolled pie pastry
- 3/4 cup white sugar
- 1/3 cup all-purpose flour
- 1 tablespoon lemon juice
- 2 teaspoons grated lemon zest
- 5 cups fresh blueberries
- 3/4 cup rolled oats
- 2/3 cup packed brown sugar
- 1/2 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 6 tablespoons cold unsalted butter, cut into pieces
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