Lemon Crinkle Cookies | Wonderful Seedless Lemons

Ingredients

• 2-1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup (1-1/2 sticks) unsalted butter, softened
• 1 cup granulated sugar
• 1 large egg, at room temperature
• 1 tablespoon Wonderful Seedless Lemon zest
• 3 tablespoons Wonderful Seedless Lemon juice
• 1/2 teaspoon vanilla extract
• 1 cup confectioners’ sugar