Easy Raspberry Chocolate Cupcakes - Rouba Shahin Middle Eastern Cooking
Easy Raspberry Chocolate Cupcakes, a simple recipe with the perfect balance of sweet and tangy in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.
Ingredients
- ¾ cup olive oil
- ½ cup milk
- 2 eggs
- 2 cups self-raising flour
- 1 teaspoon baking powder
- 1 cup caster sugar
- ½ cup choc chips
- 1 ½ cups of raspberries + extras to garnish
- 115 grams of Philadelphia cream cheese room temperature
- 100 grams of unsalted butter softened
- 3 cups of icing sugar sifted
- 1 teaspoon of vanilla bean paste
- milk if required up to 2 tablespoons
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