Mexican Three Milk Cake | Donna Hay
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Keywords
- mexican
- milk
- cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 180g butter, softened
- 1 cup (220g) caster (superfine) sugar
- 2 tablespoons vanilla extract
- 5 eggs
- 1½ cups (225g) self-raising (self-rising) flour, sifted
- 2 cups (500ml) milk
- 1 cup (250ml) sweetened condensed milk
- 1 cup (250ml) buttermilk
- 2 cups (500ml) single (pouring) cream
- fresh passionfruit pulp, to serve
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