Soft & Festive Italian Christmas Cookies Recipe - The Pass and Provisions

Ingredients

• 3 cups (375 g) all-purpose flour
• 2 teaspoons baking powder
• ¼ teaspoon salt
• 3 large eggs
• ½ cup (115 g) unsalted butter, softened
• ¾ cup (150 g) granulated sugar
• ¼ cup (60 ml) milk
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 1 ½ cups (180 g) powdered sugar
• 23 tablespoons milk
• 1 teaspoon vanilla or almond extract
• Holiday sprinkles