Sticky Chicken | America's Test Kitchen
Moist and tender chicken with a sweet-salty sheen sounds tricky, but we made it easy.
Keywords
- Main Courses
- Chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 8 (5- to 7-ounce) bone-in chicken thighs, trimmed
- pepper
- 3/4 cup cider vinegar
- 1/2 cup honey
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 1 teaspoon granulated garlic
- 1/4 teaspoon red pepper flakes
- 1 teaspoon cornstarch
- 1 teaspoon water
- 2 teaspoons toasted sesame seeds
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