Slow Cooked Chicken Taco Filling | Nourishing Meals®

Ingredients

• 1 dried ancho chili, seeded
• 1 cup boiling water
• 5 clove(s) garlic
• 1 tablespoon ground cumin
• ½ teaspoon chipotle chili powder
• 2 teaspoon sea salt
• 3 pound(s) boneless chicken breasts (or chicken thighs)
• 1 medium onion(s), chopped
• 24 ounce(s) strained tomatoes
• 2 tablespoon(s) extra virgin olive oil