Split Pea Soup | Lindsay’s Recipes | Umami

Split Pea Soup | Lindsay’s Recipes | Umami

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Recipe by The Ladies La Forge from Lindsay’s Recipes.

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Ingredients

  • 1 bag split peas dry
  • 1/2 pack pancetta
  • 2 tbsp olive oil
  • 3 teaspoons red pepper flakes
  • 1 yellow onion diced
  • 2 tbsp tomato paste
  • 4 cloves garlic minced
  • 3 tbsp better than bullion chicken
  • 64 oz water
  • Smoked paprika, paprika, white pepper, bay leaves, thyme
  • 1 smoked pork or turkey neck (optional)
  • Carrots cubed (optional)

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