Split Pea Soup | Lindsay’s Recipes | Umami
Recipe by The Ladies La Forge from Lindsay’s Recipes.
Ingredients
- 1 bag split peas dry
- 1/2 pack pancetta
- 2 tbsp olive oil
- 3 teaspoons red pepper flakes
- 1 yellow onion diced
- 2 tbsp tomato paste
- 4 cloves garlic minced
- 3 tbsp better than bullion chicken
- 64 oz water
- Smoked paprika, paprika, white pepper, bay leaves, thyme
- 1 smoked pork or turkey neck (optional)
- Carrots cubed (optional)
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