Sour Cream Chocolate Chip Layer Cake Recipe | Recipes

Ingredients

• 2 3/4 cups cake and pastry flour (675 mL)
• 2 tsps baking powder (10 mL)
• 1 tsp baking soda (5 mL)
• 1 tsp salt (5 mL)
• 3/4 cup softened butter (175 mL)
• 1 1/2 cups lightly packed brown sugar (375 mL)
• 3 eggs
• 2 tsps vanilla extract (10 mL)
• 3 cups sour cream (750 mL)
• 5 cups HERSHEY'S CHIPITS Milk Chocolate Chips (810 g)