Herb Crusted Salmon With Cherry Tomato Ginger Sauce

Herb Crusted Salmon With Cherry Tomato Ginger Sauce

egusto.co

A delectable dish featuring pan seared salmon fillets coated in a flavorful herb crust, served with a tangy cherry tomato ginger sauce.

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Ingredients

  • 1/4 cup ground medium fine
  • 1/4 teaspoon
  • 2 tablespoons
  • 1 teaspoon
  • 4 ((6 ounce)), skin removed
  • 2 minced
  • 1 pint halved
  • 2 teaspoons grated
  • 1/2 cup
  • 1/4 cup (homemade or low salt canned)
  • 2 tablespoons chopped

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