Akki Poori | Rice puri Recipe - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
Akki Poori or rice poori is delicious gluten free breakfast made with rice flour adding flavors like onion, jeera and some coconut. Goes well with Chutney.
Ingredients
- 2 cup rice flour
- 2 tsp salt
- 1/2 cup grated fresh coconut if you are using frozen coconut bring it to room temperature
- 1 TBSP ghee or hot oil
- 1 small onion
- 1 tsp red chilli powder
- 4 to 5 green chillies (if you have jeerige menasinakaayi dried powder you can use 1/4 tsp)
- 1 tsp jeera/cumin seeds
- 1/4 tsp turmeric powder
- 1/4 to 1/2 cup water as needed do not add all water at once
- oil to fry the poori
More Like This
Poori Recipe | how to make puris - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
swayampaaka.com
Akki Roti Recipe: Authentic South Indian Rice Flour Flatbread
excitedfood.com
Akki Rotti | Rice Rotti | Banale Rotti - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
swayampaaka.com
Akki Rotti | Rice Rotti | Karnataka Recipes - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
swayampaaka.com
Akki Rotti | Akki Roti | Rice Rotti Recipe - Food and Remedy
foodandremedy.com
How to make Akki Roti Recipe
slurrp.com
Instant Rice Dosa | Rice Flour Dosa | Karnataka Recipes - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
swayampaaka.com
Palak Poori Recipe | Spinach Poori | Breakfast recipes - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
swayampaaka.com