Blueberry Scones!

Blueberry Scones!

foodfamilyandchaos.com

Delicious Blueberry Scones! Perfect for breakfast or dessert, these scones are crumbly, buttery, and packed with blueberries. Perfect treat!

View full recipe on foodfamilyandchaos.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodfamilyandchaos.com.

Share this recipe:

Cooking tools:

  • Pastry cutter
  • Microplane
  • Mixing bowl
  • Measuring cup
  • Oven
  • Baking sheet
  • Parchment paper
  • Spatula
  • Rolling pin

Ingredients

  • 2 cups flour
  • 3 tbsp sugar (plus more to sprinkle on scones)
  • 1 tbsp baking soda
  • 3/4 tsp salt
  • 6 tbsp salted butter (cold and cut into small pieces)
  • 1 tsp lemon zest
  • 1 1/2 cups blueberries
  • 2 eggs
  • 1/3 cup heavy cream (plus more to brush on the scones)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This