Appetizer of Canned Fish and Eggs – Dutch recipe

Name: Appetizer of Canned Fish and Eggs – Dutch recipe
Ingredients: Chicken Egg 2 pieces; Onion 1 head; Mayonnaise to taste; Canned tuna in its own juice 1 can

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Serve as a standalone dish or spread on dark Borodinsky bread as sandwiches.

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Ingredients

Chicken Egg 2 pieces
Onion 1 head
Mayonnaise to taste
Canned tuna in its own juice 1 can

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