Vanilla Frosting | America's Test Kitchen

Vanilla Frosting | America's Test Kitchen

www.americastestkitchen.com

This Vanilla Frosting recipe blends creamy texture with sweet, rich flavor, an ideal topping for cakes and cupcakes. Simple steps for delicious results.

Keywords

  • Desserts or Baked Goods
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Ingredients

  • 24 tablespoons unsalted butter (3 sticks), cut into pieces and softened
  • 3 tablespoons heavy cream
  • 2 1/2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 3 cups (12 ounces/340 grams) confectioners' sugar

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