Juicy Baked Buffalo Chicken Meatballs
Whip up these baked buffalo chicken meatballs for a tasty snack that's perfect for gatherings or sports events. They're easy to make and super yummy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Instant-read thermometer
- Cookie scoop
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Fork
- Spoon
- Measuring cup
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 lb ground chicken
- ½ cup buffalo sauce, split in half
- 1 large egg
- ¼ cup green onions chopped thin, extra for topping
- ¼ cup carrots diced small
- ⅓ cup almond flour or ¼ cup panko bread crumbs
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon sea salt
- ¼ teaspoon black pepper
- ranch or blue cheese dressing and crumbles for serving
- celery and carrot sticks on the side (if wanted)
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