Gyro Recipe
Discover the flavors of Gyros with thinly sliced steak, tzatziki sauce, and fresh veggies in a pita. Perfect for meat lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty-sandwich-recipes.com.
Cooking tools:
- Meat tenderizer
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Refrigerator
- Skillet
- Stove
- Measuring spoon
- Microwave
- Parchment paper
- Wax paper
- Spatula
- Plate
Ingredients
- 1/4 pound ribeye or sirloin steak, pounded & very thinly shaved or sliced
- 1 pita wrap
- 1/2 Tbsp cooking oil
- 1/4 Tbsp extra virgin olive oil
- 1/4 medium onion, sliced in strips
- 1/4 ripe tomato, chopped
- lettuce or spinach leaves
- 1-2 Tbsp crumbled feta cheese
- 1 small clove of garlic, crushed
- 1/4 Tbsp oregano
- 1/4 Tbsp cumin
- 3/4 Tbsp lemon juice
- 1 Tbsp tzatziki sauce (sour cream or Greek yogurt may be used as a substitute)
- salt
- ground black pepper
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