Dukkah-crusted cutlets with roasted garlic yogurt

Dukkah-crusted cutlets with roasted garlic yogurt

www.nzwomansweeklyfood.co.nz

Dukkah is a Middle Eastern spice blend containing toasted nuts and seeds. It is usually based on hazelnuts, spices and sesame seeds, and teamed here with roaste

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Ingredients

  • 6 clove garlic, unpeeled
  • 1 teaspoon vegetable oil
  • 1 cup yoghurt
  • 2 tablespoon roasted hazelnuts
  • 2 tablespoon unsalted pistachios
  • 2 tablespoon ground coriander
  • 2 tablespoon sesame seeds
  • 1 tablespoon ground cumin
  • 12 lamb cutlets, trimmed

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