Carrot Salad
A tangy, mid-eastern dish with shredded carrots and other good stuff.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.damngoodrecipes.com.
Cooking tools:
- Mixing bowl
Ingredients
- 6 large carrots
- 3 ounces chives
- 1/2 cup pecans
- 1/4 cup canola oil
- 1/4 cup white vinegar
- 3/4 teaspoon salt
- 2 tablespoons brown sugar
- 2 cloves garlic
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