Quick and Easy Chickpea Blondies | Bulk Nutrients Recipes
Looking for a super healthy, high fibre, easy to make recipe to keep you going all day? Try this tasty chickpea blondie recipe made using WPI or WPC.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulknutrients.com.au.
Ingredients
- 110g WPI or WPC in Chocolate
- 400g Can of Chickpeas (drained and rinsed)
- 40ml Skim Milk
- 50g Peanut Butter
- 50g Chocolate chips or cut up chocolate
- 75g Sugar-free maple syrup
- 5g Baking Soda
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