Cheddar-Bacon Buttermilk Scone | Just A Pinch Recipes

Cheddar-Bacon Buttermilk Scone | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 400 degrees F. Sift together dry ingredients. Cut in butter. Add cheese and bacon. Mix well. Stir in buttermilk until blended. Flatten into about a 1/2-inch...

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Ingredients

  • 3 cup(s) all-purpose flour
  • 1 teaspoon(s) baking soda
  • 1 1/2 teaspoon(s) salt
  • 2 tablespoon(s) onion powder
  • 1 tablespoon(s) garlic powder
  • 1 stick(s) butter
  • 1 cup(s) bacon, fried and chopped into bits
  • 1 1/2 cup(s) cheddar cheese, grated
  • 1 1/2 cup(s) buttermilk

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